Please note: Next-day & 2-day shipping needs to be ordered by 1pm.
• Condensed tannins extracted from of red fruit tree wood.
• Significantly enhances red fruit aromas such as cherry, fresh berries and black currant.
• Increases softness, structure and “sweetness.”
Recommendations: Red fruit aromas; freshen aromas; structure; rosé and red wines.
Dosage: 0.5-5 g/hL (0.04-0.4 lb/1,000 gal)
Enartis is constantly looking for new botanical species and raw
materials (wood, leaf, seed, etc.) to obtain tannins with unique
sensory characteristics. Developed by Enartis, the Unico range
is a unique line of tannins with no close matches in the market.
Why are Unico tannins different from other tannins?
The extraction, as well as the spray-drying, is made at low
temperatures (approx. 20°C or 68°F) and low pressure. This
unique process, proprietary to Enartis, extracts flavors of the raw
material and prevents loss of aromatic compounds and formation
of off-flavors caused by high temperatures. Unico tannins have
intense, distinct aromas that account for the lower addition rates
compared to normal enological tannins.