Please note: Next-day & 2-day shipping needs to be ordered by 1pm.
KORDOFAN BIO is a certified organic natural gum arablic in powder from made from acacia verek (or acacia Senegal). The harvest and manufacturing conditions for KORDOFAN BIO make for a extremely pure gum and very efficient for the colloidal stabilization of organic red wines.
- Before bottling organic red wines
- To improve the colloidal stability of bottled wines
- To improve the palate balance of wines lacking roundness