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  • Regular price $23.95

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For extraction of aroma precursors in white grapes
Rapidase® Expression Aroma is designed for early extraction of aroma precursors such as thiols from white grapes. It is particularly useful for thick skin or early harvested grapes. Rapidase® Expression Aroma helps extract aroma precursors from the grape skins, optimizing the aromatic compounds and complexity of the final wine.
Crushed Fruit Juice Wine
20–25 g/ton Not recommended Not recommended
Dissolve Rapidase® Expression Aroma in 10 times its weight in water, stir gently, allow to sit for a few minutes. Sprinkle over crushed fruit or add in the press.
Dated expiration. Store refrigerated at 4–8°C (40–45°F).