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- Micro-granulated enzyme preparation developed to accelerate and increase phenolic compounds extraction and improve color stability.
- Rich in cellulasic and hemicellulasic side activities.
- Hydrolyzes proteins and reduces precipitation of tannins and pigments.
- Improves color stability and intensity.
- Applications: extraction and stabilization of color from red grapes
- Dosage: 20-40 g/ton
- Packaging: 250 g - 1 kg