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  • Regular price $185.00

Please note: Next-day & 2-day shipping needs to be ordered by 1pm.

• Ellagic tannins extracted from long-seasoned, untoasted American oak at low temperature.

• Extraordinary capability to scavenge oxygen and radicals, chelate metals and reduce wine redox potential.

• Binds to mercaptans and eliminates other sulfur off-aromas.

• Protects from oxidation, strengthens action of SO2 and improves wine shelf life.

Recommendations: Antioxidant; stabilize wine redox potential; improve shelf life; complexity; freshen aromas; clean aromas; reduce off-aromas; eliminate and prevent reductive notes.

Dosage: 0.5-15 g/hL (0.04-1.3 lb/1,000 gal)