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  • Regular price $172.55

Please note: Next-day & 2-day shipping needs to be ordered by 1pm.

• Yeast cell walls rich in antioxidant sulfur-peptides. Releases

large quantities of readily soluble mannoproteins.

• High antioxidant protection.

• Enhances production of tropical and spicy aromas. Produces fresher, more intense and lasting aromas.

• Softens astringency and balances bitterness.

• Improves color, protein and tartrate stability.

Recommendations: Antioxidant; improve mouthfeel; white, rosé and red wines; fruity and spicy aromas; roundness and volume; softness; increase wine length.

Dosage: 10-30 g/hL (0.8-2.4 lb/1,000 gal)