Please note: Next-day & 2-day shipping needs to be ordered by 1pm.
ONE OF THE MOST BELOVED STRAINS OF THE ENARTIS
• Fast fermenter.
• High nutrient requirements.
• Expresses terpenes and norisoprenoids (ß-glycosydase activity).
• Produces intense floral, red fruit and berries aromas.
Tip: Increase terpenes and norisoprenoids production by using
Enartis Tan Red Fruit during fermentation.
Recommendations: Ester and acetate production; fruity and
spicy aromas; varietal expression; roundness; young wines.
Dosage: 200 g/ton