CK S102

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Selected in the Loire valley on Sauvignon blanc this strain is well suited to very intense aromatic whites and roses.

Very fast fermenter, alcohol tolerance up to 15% & strong nitrogen requirement to optimize the aromatic potential.

Medium low VA, H2S and SO2 production with a well-adapted nutrition program.

Strongly promotes fruity thiols and gently promotes terpenes. Very good ester production.


S. cerevisiae; x. cerevisiae.

Application: Suited for Sauvignon Blanc, Semillon, Chenin Blanc and Rosé.

Packaging: 500 gram packet & 10 kg box.

Recommended Dosage: 2 lb/1,000 gal.  25 g/hL.