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S. cerevisiae • cerevisiae Riesling, Viognier, Sauvignon Blanc, Pinot Blanc, Gewürztraminer, Rosé, Muscat, Rhône Whites, Aromatic Whites Selected in 1997 near the Estação Vitivinicola de Barraida in Portugal. Promotes clean aromatic characteristics and intensifies mouthfeel and lingering flavors in white or sparkling base wines. Lalvin BA11™ can encourage the fresh aromas of tropical fruit, cream, vanilla and spice in relatively neutral white grape varieties.