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Potassium caseinate based fermentation aid designed to produce wines that are stable from all standpoints: catechins, proteins and polyphenols. Adsorbs the oxidizable polyphenols and stabilizes the proteins in the must.
• The electrostatically charged cellulose fibers not only improve the action of the bentonite, but adsorb the fatty acids produced by the yeast during stressful fermentations.
Application: To be added to the tanks once fermentation has started.
Packaging: 20 kg bag.
Recommended Dosage: 1 – 4 lb/1,000 gal. 10 – 50 g/hL.